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About
OUR COFFEE
FAIR TRADE ORGANIC SHADE GROWN COFFEE
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All our fair trade coffee is certified organic, and grown without chemicals and pesticides.
It is better for the environment and for you.
Shade grown coffee is grown under a tree canopy providing food and shelter for birds, plants and animals. The tree canopy helps protect coffee plants that grow beneath it from rain and sun, maintains soil quality, reduces the need for weeding and aids in pest control.
Fair trade certified coffee directly supports a better life for farming families through fair prices, direct trade, community development, and environmental stewardship.
TODD'S PARENTS INSPECTING THE COFFEE CROP ON MOLOKAI
Write your caption hereButtonCOFFEE CHERRIES
Write your caption hereButtonPULPED COFFEE CHERRIES, WITH THEIR COFFEE BEANS REMOVED, WILL BE RETURNED TO THE EARTH AS ORGANIC COMPOST
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BOB NELSON'S SHADE GROWN KONA COFFEE PLANTS.
A PHD STUDENT, FROM THE UNIVERSITY OF HAWAII,
IS DOING HIS "SHADE GROWN COFFEE THESIS RESEARCH"
BY STUDYING BOB'S SHADE GROWN
COFFEE GROWING TECHNIQUES
ButtonCOFFEE CHERRIES ARE READY TO BE PROCESSED IN ORDER TO EXTRACT THE COFFEE BEANS INSIDE
Write your caption hereButtonDRYING COFFEE BEANS BY SUN POWER. EACH ROW IS 75 POUNDS OF COFFEE. LIGHT PARCHMENT-LIKE SKIN STILL ENCASES GREEN COFFEE BEAN INSIDE
Write your caption hereButtonGREEN COFFEE PICK-UP FROM THE IMPORTER
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